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Chocolate avocado mousse.


Smooth and delicious chocolate avocado mousse with a tangy orange flavour.

Serves: 4


2 bananas, ripe, peeled, quartered

2 avocados, peeled, pitted, quartered

60 ml chocolate sauce

juice of half an orange

30 ml cocoa powder

To serve:

1 tsp orange zest

1 tsp cocoa powder

dark chocolate, grated

  1. Place all of the ingredients into the food processor. Blend until smooth.
  2. Place mousse in serving dishes and refrigerate until chilled.


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